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SALMON WELLINGTON
100% Fancy-schmancy but easy-peasy. Promise. This is the perfect recipe for guests or the holidays, or any meal that you want to be extra...
5,170 views


VIRAL PAPER-BAKED SALMON + STONE GROUND MUSTARD GLAZE
You know I love my parchment paper. It makes for easy cleanup 99% of the time and does wonders for steaming salmon (and other fish). This...
58,720 views


LEMON PAPRIKA ROASTED SALMON
Oh, this is such a nice recipe. It comes together fast, and is great for family weeknight dinners. The salmon coating roasts into a deep,...
3,699 views


LEMON + GARLIC BUTTER SHEETPAN WHITE FISH
Or, foolproof, addicting flake-apart fish. Who can resist hot, garlicky butter with a touch of lemon on anything? But with white fish?...
527 views


LEMONY QUINOA BOWL WITH LEMON GARLIC SHRIMP
I wanted scampi without the pasta and without so much butter. I also wanted a salad. This is the result, and I'm pleased to announce it...
1,004 views


SPICY SHRIMP TEMPURA ROLL IN A CUP
Oh, I love sushi. But I do not love making it. I am entirely unskilled at rolling and far too impatient. This "cup" method solves my...
591 views


PISTACHIO PESTO SALMON
The texture and big flavor of the pesto makes this salmon such a pleasure to eat! And it really doesn't take much longer than preparing...
3,122 views


FLAKED TUNA, AVOCADO & CHICKPEA SALAD
It will fill you up, give you plenty of protein, and satiate your tastebuds with the delicious flavors of nutty chickpeas, red onion,...
1,058 views


CAJUN TUNA CAKES WITH COMEBACK SAUCE
You do that kitchen dance (humping dance) when something is that good... so get ready. These golden-crisp cakes borrow from crab cakes in...
2,901 views


7-MINUTE GOCHUJANG SALMON
This weeknight wonder is delicious--full of sweet heat with a hint of smokiness. Seven minutes is broken down into 2 minutes to stir the...
4,202 views


SPICY SHRIMP & WHITE BEAN BOWL
Many moans while eating this. I have not yet, made it for my family, but given their healthy and justified obsession with all things...
1,043 views


VODKA, SPINACH & CREAM SMOTHERED SHRIMP WITH BLISTERED TOMATOES
Unctuous. That's the word for this creamy, soft sauce that smothers juicy shrimp with flavors of shallot, garlic, spinach, smoky paprika,...
2,400 views


CALIFORNIA ROLL IN A CUP
Especially for sushi lovers. If you like/love/are obsessed with sushi, then you know. That feeling takes over and screams in your mind,...
2,819 views


15-MINUTE LEMON COCONUT POACHED SALMON
This is the salmon I want when I want it to be light, flaky, and softly flavored. This is not the recipe if you're looking for crispy...
6,627 views


SPICY TUNA TOMATO & BLUE CHEESE LAVASH
This makes for an epically fast and yummy lunch, but you can eat it anytime (obvi). Lavash is a great answer to a pizza craving when you...
313 views


SALMON SCRAMBLED EGGS WITH PESTO SOUR CREAM
It will feel like a breakfast you might order on an elegant vacation. But no, it's rebooted salmon. And sure, it works for lunch or...
715 views


PAPER BAKED SALMON SLAB WITH DIJON & DILL
Same en papillote--parchment paper-- process, but festive, family-style! Soft and flaky, full of punchy flavor. Make this recipe once,...
8,565 views


PAPER-BAKED SALMON WITH HONEY SOY GARLIC GLAZE
One of my most popular recipes to date! If you've never cooked in a parchment paper pouch (in French, "en papillote"), now is the time....
47,443 views


GARLIC & CHILI-LIME SHRIMP SKEWERS
This recipe is for those of us who want big flavor, but also fast and easy. I used large shrimp for this recipe, but looking back, wished...
364 views


CHUNKY AVOCADO TUNA SALAD
I love this salad. It's so super chunky (your mouth will not be bored) and the flavor packs serious punch. The recipe makes enough for 1...
455 views
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