HONEY MAPLE BEER BREAD
I won't sugar coat this, this bread is pure sorcery. With only a few pantry-staple ingredients, you can get a buttery, thick and...
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THE HOLIDAY (CHEAT) CROQUEMBOUCHE
What the heck is a croquembouche, anyhow? It's a French dessert with cream pastries stacked in a tower and threaded with sugar strands or...
231 views
SESAME CRACKERS
Making your own crackers isn't hard! And it's fun. And delicious. Make it once or more times, depending on how many people are snacking....
104 views
CINNAMON SUGAR DUSTED BANANA GINGERBREAD
All about the holidays with this one. It's softly spiced with cloves, ginger, cinnamon, and nutmeg and made extra soft (plus rich) with...
885 views
HOLIDAY HUMMUS
Oh, hummus, my versatile healthy, vice. Memorize this recipe--it's so good and pretties up a holiday spread simply, and quickly. Serve...
768 views
RUSTIC CRANBERRY SAUCE
No more molded can nonsense. Not when it's this delicious or this easy. Or beautiful! That is all. Notes: RUSTIC CRANBERRY SAUCE...
446 views
(MEATLESS) MINI MINCEMEAT TARTS
It's true. I didn't know mincemeat has meat in it traditionally until today. I was under the very persuasive impression that it was a...
407 views
RED VELVET SWIRLED CHEESECAKE
A showstopper. And I promise it's not overly finicky to make (or I wouldn't have). This cheesecake is thick and dense, with a cakey feel...
4,394 views
POMEGRANATE + MINT GIN & TONIC
I feel like more attention should be paid to putting the flavors of mint and pomegranate together...they complement each other well. This...
631 views
SALMON WELLINGTON
100% Fancy-schmancy but easy-peasy. Promise. This is the perfect recipe for guests or the holidays, or any meal that you want to be extra...
4,270 views
PECAN STREUSEL PUMPKIN GINGERBREAD COFFEE CAKE
Like fall and the holidays and nostalgic comfort, all rolled into a soft, sweet, and warmly-spiced cake with buttery pecan streusel...
809 views
BROWN SUGAR BALSAMIC ROASTED ACORN SQUASH WITH PISTACHIOS
I made two (four halves) and ate them all. The buttery soft squash, glossy and caramelized with brown sugar, is impressive in its own...
1,275 views
ROASTED ACORN SQUASH WITH POMEGRANATE, LEMON, & SUMAC
I nearly printed this photo to hang. First, the gorgeous savory/squashy aroma wafting around after making this pretty dish made my mouth...
637 views
STEAKHOUSE PORK TENDERLOIN
This is one of Eric's favorite meats, and I'll admit--it's pretty darn delish. So moist (sorry if you hate the word) and succulent and...
1,177 views
CRISPY FRENCH VINAIGRETTE POTATOES
I'm a big fan of the starchy, neutral flavor of golden potatoes because you can flex your creativity and 'zoosh' them in any way that...
317 views
ALMOND & PECAN CHOCOLATE CRACKER BARK
Dangerous with a capital D. This bake-freeze-break treat has some serious potential to make you mad at me when you can't stop and eat all...
198 views
BLACK AND WHITE CHOCOLATE NUT BUTTER & JAM CUPS
Hello, layers of happy chocolate-y goodness! This recipe is simple to make and incredibly delicious when you are needing a chocolate fix...
112 views
RED & GREEN CHRISTMAS SALAD
I had to laugh at myself between bites today, as I ate this salad. I hadn't realized that I had said "mmm" while chewing literally every....
1,084 views
HOLIDAY POUND CAKE
LOVE this recipe, love pound cake and all things sprinkles. This is the holiday version of my Confetti Pound Cake --My husband moans...
992 views
DUTCH OVEN SALISBURY STEAK
Using a Dutch oven isn't a deal breaker here, but if you have one (or even an oven-safe crock with a lid) the braising method will ensure...
1,795 views
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